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1995-09-27
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Newsgroups: rec.food.recipes
From: rcarlton@magnus.acs.ohio-state.edu (Richard R Carlton)
Subject: Fried Dough
Message-ID: <2iuk4s$hj0@charm.magnus.acs.ohio-state.edu>
Organization: The Ohio State University
References: <shafer.759958504@cs.wisc.edu>
Date: 4 Feb 1994 23:01:48 GMT
My students have used this recipe for years to sell elephant ears at our campus
May week. I don't know what you'll think, but it sells several hundred a day
in our little town.
1 1/4 cups flour
2 tbls sugar
1 tsp baking powder
1/4 tsp salt
1 egg, beaten
2/3 cup milk
1/4 tsp vanilla
powdered sugar to taste
Heat 2 inches of oil in deep skillet to 375 F. Mix flour, sugar, baking powder
and salt in large bowl. Set aside. Mix beaten egg, milk and vanilla in small
bowel. Add milk mixture to dry ingredients, mixing well. Using a funnel with
a 3/8" opening, hold thumb over opening, pour 1/2 cup of batter into funnel.
Hold 1" over oil and let batter drip out in a circular motion. Brown both
sides. Serve hot with powdered sugar.